Bacon-Ranch Meatballs- Recipe

This recipe may not be the healthiest, but it’s awesome if you’re looking for hearty comfort food!

Ingredients (Serves 4):

400 grams ground lean beef

4 slices of bacon, grilled and cut into bits

1 stalk spring onion, chopped

4 cloves garlic, minced

1 egg

1 packet ranch seasoning

3 tbs. ketchup

2 tbs. hot sauce (I like Frank’s)

1 tbs. soy sauce

pepper, to taste

1 cup tomato sauce

1/2 cup mozzarella cheese

Directions:

  1. Mix the ground beef, bacon bits, spring onions, and garlic in a bowl.
  2. Add the egg, ranch seasoning, ketchup, hot sauce, soy sauce and pepper and mix well until combined.
  3. Make into balls and line on a lightly sprayed tray.
  4. Put pan onto medium heat and start to cook the meatballs. Once you flip them over, add the tomato sauce and cheese and cover for 5 minutes to finish cooking.
  5. Recommended: Serve hot with good bread:)


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