This recipe is all the goodness of gyoza, with no carbs!

Ingredients: (serves 6)

600 grams minced pork

1 egg

5 cloves garlic, minced

1/3 knob ginger, grated

3/4 cup chives, chopped

4 tbsp. soy sauce

1 tbsp. yakitori sauce

2 tsp. chili oil

garlic salt, to taste

1 tbsp. sesame oil + 2 tbsp. for frying

Directions:

1. Mix all the ingredients together in a large bowl.
2. Form meatballs.
3. Fry with sesame oil on medium heat for 5 minutes on each side.
4. Eat and be happy:)